Sorghum beer brewing is an age old craft. For centuries homestead brewers, have been carefully selecting the very best ingredients harvested from our bountiful lands, expertly malting and fermenting the raw grains and turning it into the Sorghum beer we all love. Nyathi is a celebration of this craft. This is Our Traditional Craft Beer, an African legacy, proudly brewed here in Zimbabwe.
Nyathi is the brand name of the Traditional Beer commercially brewed by The Buffalo Brewing Company. Nyathi “Regular” is a premium sorghum beer, smooth and creamy with a distinctive malt flavour and a well-balanced sourness.
.png)
Nyathi is a confident, and inspirational brand for the modern, contemporary man who is grounded in his traditional values. A brand for a man proud of his cultural identity, a brand that enables a deep sense of belonging and a celebration of his African soul.
from maize, sorghum malt & water.
Alcohol,
Total 40g
Nested amongst maize fields in Stapleford, just north of Harare, Nyathi is brewed in our brand-new state of the art brewery. Our Master Brewers work tirelessly at fine tuning their craft to bring you a beer just perfect for the palette. Every brew is taste tested by our expert brewing team and each bottle hand checked to ensure only the very best quality leaves our brewery.
Every bottle carries the Nyathi symbol – our signature stamp of Quality - approved.
Store in a cool
dry place out of direct sunlight
Shake gently before opening for better taste
